order fiddle leaf fig online Huge Fiddle Leaf Fig
SKU: 49413417507
order fiddle leaf fig online

order fiddle leaf fig online Huge Fiddle Leaf Fig

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Description

order fiddle leaf fig online Huge Fiddle Leaf FigDescription The fiddle leaf fig brings natural elegance to your home. Its stunning violin shaped leaves transform any room into a sophisticated sanctuary. This West African beauty has won hearts worldwide with its dramatic presence and surprisingly forgiving nature. With those iconic leaves reaching up to 18 inches long, Ficus lyrata creates an instant focal point wherever you place her. Shes an absolute status symbol among modern decorators and plant

Description

The fiddle leaf fig brings natural elegance to your home. Its stunning violin-shaped leaves transform any room into a sophisticated sanctuary. This West African beauty has won hearts worldwide with its dramatic presence and surprisingly forgiving nature.

With those iconic leaves reaching up to 18 inches long, Ficus lyrata creates an instant focal point wherever you place her. She’s an absolute status symbol among modern decorators and plant-lovers. She's traded her wild rainforest home for designer living rooms, and we think she's made the right choice! 

This fiddle leaf fig plant grows steadily at 12-18 inches per year indoors, gracefully reaching 8-10 feet of living sculpture that brings warmth and character to your space.



Care 

Do fiddle leaf figs need direct sunlight? 

Your fiddle leaf fig loves bright, indirect sunlight. She'll appreciate gentle morning sun if you gradually introduce it, but harsh afternoon rays can leave it looking stressed and unhappy. East-facing windows give brightness without overwhelming its delicate leaves.


Is the fiddle leaf fig high maintenance?

We like to think of the fiddle leaf fig as just having clear preferences (but truthfully she is high maintenance). She simply knows what makes it happy and isn't shy about showing you! Once you understand its rhythm, it’s quite the agreeable companion. 

It appreciates consistent care, stable placement (it's not fond of being moved around), and the right balance of water and humidity. Master these basics, and you'll have a stunning statement piece that rewards your attention with years of beautiful growth.


Is the fiddle leaf fig a good indoor plant?

The fiddle leaf fig makes an absolutely wonderful indoor plant for those who appreciate both beauty and purpose in their green companions. It's particularly special because it naturally purifies your air while creating that sophisticated, magazine-worthy look.

Its large, glossy leaves make any room feel more alive and welcoming. It's perfect for bright living rooms, spacious bedrooms, or that corner that's been waiting for something special to bring it to life.


Do fiddle leaf figs like being in a bathroom? 

Fiddle leaf figs love a bathroom with a window because it gives them that perfect combination of humidity and gentle light. The natural moisture from your showers reminds it of its tropical home. Just make sure there's good natural light.


Do fiddle leaf figs need sun or shade? 

Fiddle leaf figs thrive with bright light and gentle protection—bright, indirect sunlight is exactly what makes them happiest. Think filtered sunshine rather than deep shade or harsh direct rays. They need enough light to maintain those gorgeous, glossy leaves.


How do I know if my fiddle leaf fig is happy? 

A content fiddle leaf fig will show you its displeasure through its beautiful, upright posture and those glossy green leaves that seem to shine with health. You'll notice steady new growth and a general sense of vitality about it.


Do fiddle leaf figs need to be by a window? 

Your fiddle leaf fig definitely needs to be near a window that offers bright, indirect light for at least six hours each day to maintain healthy growth. Avoid placing it where cold drafts might reach it during winter—it demands consistency.

Windows facing east work beautifully, offering gentle morning light. South-facing windows can work too if you use sheer curtains to soften the intensity. 


Where should I put my fiddle leaf fig indoors? 

The best spots for your fiddle leaf fig plant are near an east-facing window, in a bright bathroom with natural light, or grouped with other humidity-loving plants to create a lovely little ecosystem. It's happiest at temperatures between 60-85°F (16-29°C).

Avoid high-traffic areas where it might get bumped or jostled, spots near heating vents or air conditioners, and any dark corners where it'll struggle.


How often should I water my fiddle leaf fig? 

Water your fiddle leaf fig when the top 2-3 inches of soil feel dry to the touch—typically once weekly during spring and summer, less frequently in winter. Base your plans on checking the soil rather than following a strict schedule. 

When you do water, give it a slow, thorough drink until water runs from the drainage holes. Consistency is what it appreciates most, helping prevent those dramatic responses it's known for.


Should I mist my fiddle leaf fig? 

Misting your fiddle leaf fig every few days helps create the humid environment it naturally craves, bringing a bit of that rainforest feeling to your home. Use filtered or distilled water to prevent spots on its beautiful leaves. 

You can also place it on a pebble tray filled with water or use a humidifier nearby—it'll appreciate any effort to increase the moisture around it.


Should I put coffee grounds in my fiddle leaf fig? 

Please skip the coffee grounds for your fiddle leaf fig—they can change the soil's pH and sometimes encourage mold growth, which won't make it happy. Instead, stick with a balanced liquid houseplant fertilizer every 1-2 months during spring and summer.


Are fiddle leaf figs sensitive to tap water? 

Fiddle leaf figs are sensitive to the chemicals commonly found in tap water, like chlorine and fluoride. Using filtered water, distilled water, or simply letting tap water sit overnight before using it can make a real difference.


What fertilizer should I use on my fiddle leaf fig? 

A balanced, liquid houseplant fertilizer works wonderfully for fiddle leaf fig fertilizer needs—dilute to half strength and apply every 1-2 months during the growing season. During fall and winter, let it rest without any feeding. It's quite sensitive to over-fertilizing.



Pet-friendly?

The fiddle leaf fig isn't safe for pets, as it can cause oral irritation, drooling, and digestive upset if your curious companions decide to sample its leaves. While it's not severely toxic, it's best to keep it out of reach of both cats and dogs who might be tempted to explore.


Are fiddle leaf figs poisonous to cats?

Fiddle leaf figs can cause oral irritation, excessive drooling, and stomach upset if cats chew on the leaves. The sap can also irritate skin, so it's definitely a "look but don't touch" plant for both you and your feline friends.


Are fiddle leaf figs toxic to dogs? 

Fig leaf trees can cause mouth irritation, drooling, and digestive issues if dogs nibble on the leaves, so consider keeping in a room where your dog doesn't usually spend time, or up high where those exploring noses can't reach.


Factoids

How fast do fiddle leaf figs grow? 

When well cared for, fiddle leaf figs grow at a satisfying pace of 12-18 inches per year indoors, gradually developing into tall living sculptures… or just skip a step and buy our fiddle leaf fig that’s 9-10 feet tall already. Growth depends on consistent light, proper watering, and seasonal changes.

Fiddle leaf figs are most active during spring and summer, taking a natural rest during the cooler months. 


Do fiddle leaf figs clean the air? 

Your fiddle leaf fig does double duty as both a beautiful statement piece and a natural air purifier. It removes common household toxins like formaldehyde, benzene, and trichloroethylene, while adding fresh oxygen wherever you decide to place it.

NASA's Clean Air Study recognized fig plants as effective air cleaners, so it's essentially a living air filter that happens to look absolutely stunning while doing her job.


Do fiddle leaf figs represent anything? 

Fiddle leaf figs symbolize prosperity, abundance, and good fortune. They're also obviously symbols of excellent taste in interior design circles! In feng shui traditions, large leafy plants like the fiddle leaf fig tree represent growth and abundance.


How did fiddle leaf figs get their name? 

Fiddle leaf figs earned their charming name because of their distinctive violin-shaped leaves. It got its botanical name Ficus lyrata because of the lyre, a stringed instrument similar to the fiddles that are played in folk music.



Buy a Fiddle Leaf Fig

The Fiddle leaf fig is perfect for plant parents who appreciate both beauty and character. Give it what it needs, and it’ll reward your care with years of gorgeous growth and undeniable style. You can even choose one of the Full or Huge sizes on a call with our experts. 

Our fiddle leaf fig trees make stunning statement pieces that start conversations and pull in admiring glances with their graceful presence and air-purifying benefits.

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Draper, US
★★★★★ 5
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This was recommended by my dentist who gave me my first tube. I use xylomelts for dry mouth which works but because they are hard they make my gums sore.
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Reviewed in the United States on May 26, 2026
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Nerd
Birmingham, US
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dry mouth
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if you have sjogrens or anything else that dries your mouth
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Reviewed in the United States on June 2, 2026
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Kev21392
Omaha, US
★★★★★ 5
I love Dr Jen products
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This is my favorite dry mouth gel that I’ve tried. I sleep with my mouth open and take medication at night that causes dry mouth so I have zero saliva during sleep. This gel has helped the most. Sometimes I wake up in middle of night and my mouth will still be dry so I reapply. The taste is very mild , I love that it has nano hydroxyapatite as I have gerd and like the extra enamel support.
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Reviewed in the United States on February 8, 2026
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eden
Lake Worth, US
★★★★★ 5
A treasure: surprisingly easy read for being so well researched and referenced
was recommended by Chris Kresser (Healthy Sceptic blog). I admit I was skeptical: the titel, at first glance, comes across as pretentious, and the front page has a weird 80s feel to it. Anyway, Chris knows his stuff, so I bought it. The PHD book is priceless. Yes, this is the best book about diet. I had been on a Paleo diet for a month when I got the book. I was motivated to change my diet, but after reading the book, first quickly once, and then more carefully a second time, I was even more motivated. I was convinced that I had to make a change for life. Other reviewers have summarized the contents well, so I will not. Eliminate processed foods, grains (except rice), legumes and most sugars. Stick to high fat diary. Bottom line in terms of macronutrient ratios is: not too much carbs, plenty of good fats, and ideally some protein restriction. I believe better authors could not have been found. Even though Shou-Ching Jaminet is a cancer researcher, none of them came to this from a medical or nutrition background, which is probably an advantage. They have experienced chronic disease themselves, and were committed to find solutions and understand pathways that were not well understood. They have enormous intellectual capacity (scrutinizing studies from PubMed the way they do is, well, impressive). They are open minded. And, not the least, I think they are driven by not only intellectual curiosity, but alturism, which, gives the whole project a very humane and caring feel to it. What is the difference between this diet and the Paleo diet? There are many variations of the Paleo diet, but Cordain at least recommends lean meats, which is the opposite of what the PHD recommends. The PHD "allows" full fat diary and rice, which is not recommended by most other Paleo diets. The PHD also has a rather specific macronutrient ratio recommendation. The results? Well, I started on a Paleo / GAPS protocol about a month before I got this book, so I cannot really say that all the improvements I have had can be attributed to this book. And after 48 hours without any processed foods, grains, legumes, sugar (apart from low carb from starches) and diary, I went from standing, sitting and walking with great joint pain, to only slight pain. A skin condition I had improved as well. Two weeks after I got the book, I tried using almost only rice as my carbohydrate source for 10 days. That increased my joint pain slightly. I think I in any case might have been in the high range of the carbohydrate intake during this period, which might be the reason for the change to the worse, rather than the type of starch I ate. The other thing though, is that once I started eating rice, and maybe too generous portions, my carb cravings were significantly elevated. I will try to stick mostly to sweet potatoes, taro, pumpkin, carrots, zucchini, berries and fruits (in the morning) for carbs. I have started implementing their supplement regime. I was skeptical at first, because, like many people, I prefer getting micronutrients from food, not supplements. But I decided to try since I had some heath issues and blood panel results that had to be improved. After about two weeks, I feel a bit better. I have a bit more energy and my head feels clearer. Am I skeptical to anything? Not much. - As I said, they convinced me to try their supplement regime and I do not regret it. I think anyone with an autoimmune condition, chronic disease - even a suspected chronic infection - should do so. For those who are fortunate to be 100% healthy and full of energy, well, maybe they do not need to take all the supplements if the diet is very dialed in. - At first I thought the macronutrient ratios were a bit too rigid. After reading the book a second time, I felt they presented a convincing argument. I will never weigh and measure my food, so I do not know exactly what my macro ratios look like, but the book provides very useful guidance. - Then, rice. I would have liked to see a bit more on why they think rice is a "safe" grain. Also, since it is not very nutrient dense, I think it gets a bit too much favorable mention. Eating food with low nutrient density and then taking lots of supplements does not sound like a perfect health diet. But this is a detail - people do not have to eat a lot of rice on this diet, and it is good to know that it is pretty okay to eat it from time to time. I have used their blog a lot, for tweaking my supplement regime, for recipes etc. It is an excellent companion to the book. For the next edition, I have the following wishes: - An index - Improvements in lay-out (sorry, but it is incredibly ugly): margins needed, footnotes can be smaller, table of contents more reader friendly etc. - A chapter with summary recommendations for common autoimmune conditions and chronic infections. - A bit more info on diary. Why high fat diary is okay for most people, and for what conditions diary should be eliminated completely (and why). Conclusion: I honestly think this book is such a treasure. I have translated and adapted the main recommendations into my native language for my family. It is difficult to persuade anyone about diet, but it is difficult not to try with people you really love. I do not doubt for a second that following the recommendations contained in this book can go a long way in reversing, even curing diseases, and definitely preventing diseases. I feel very grateful to Paul and Shou-Ching Jaminet. Thank you.
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Reviewed in the United States on July 27, 2011
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Isaac J. Knoflicek
Port Orchard, US
★★★★★ 5
Changed My Life
Format: Hardcover
The year the Green Bay Packers drafted BJ Raji I remember being extremely shocked that I weighed almost the same as him (319 was my peak). Winter of 2009 I started riding a stationary bike fairly regularly, Spring of 2010 I started bike commuting regularly and by summer of 2012 I was down 60 pounds. As I became more interested in fitness I was more interested in how the body handled different kinds of macro nutrients. I did a few random Google searches for a book on the topic and in June of 2012 I found a review of the original PHD edition which made it sound like what I wanted. I wasn't looking to change my diet, I had a lot of joint pain and was very susceptible to binge eating/drinking, but I was loosing weight so overall I was happy. I remember reading the first chapter where it explained the "gotchyas" like having to give up wheat and laughing out loud at the though of it. I was a complete carb fiend to the point where I'd been baking my own homemade artisan breads. I found the book to be a quick read, it took me only a week. I definitely went a bit cross eyed at some of the more complex biology, but overall I found it as entertaining as it was informative, and when I'd finished I thought "What the hell", I'll try it for a week or two and see what happens. My first weekend was a little rough because I went out with some friends and because bar we were at only had fried foods, I ended up drinking way too much on an empty stomach. My first attempt at baking salmon the next day was promptly thrown up, but fortunately it didn't give me a bad taste for the fish. In only a few days I started to notice how different being hungry felt. I'd always made it a point to have breakfast and not eat again until Lunch, but I usually had a few spikes of intense hunter which I had to fight past. On this diet the hunger was there but it was more of a casual suggestion. Needless to say I had such an easy time on my two week trial that I kept the diet. That summer I lost as much weight as I had the previous two combined. I feel much more even in terms of mood, my mind feels sharper, I have a nice even energy level all day. I had hoped my joint pain would clear up faster, but it has definitely gotten better as well. I'd been wanting to reread the PHD for a while, but I knew the new edition was coming out soon so I held off. I was aware of some of the changes from following the blog (which is excellent, it's such a trip to have Paul give expert answers to your questions personally), but still wanted to go through the whole thing again. The new version is a definite improvement. Like I'd mentioned some of the biology in the original edition, particularly on the different types of fats, came early and confused and discouraged me a bit. This version they hook you in with simpler explanations and do a better job of building up the biology as you go. Also after the original edition I had to do a lot of fine tuning to the diet based on questions I'd ask Paul on blog, or going back and reading other peoples questions. In this edition they do a much better job of practically spelling out things so its easier to jump in. Finally the reader results that are included in the new edition are a really neat addition. I'd read a lot of them on the blog as well, but they're so amazing and inspiring, sprinkling them into the text the way they did was a really great idea. After finishing this new edition I feel freshly excited about a diet I've been on for half a year. I also feel better about recommending this edition to friends because it reads so much easier. I highly recommend this book to anyone looking to gain health, loose weight, or even just learn about how their bodies work.
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Reviewed in the United States on December 29, 2012

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